
- BBQ MENU€15.50 PER PERSON

FLAME GRILLED 6OZ BEEF BURGER, CARAMELISED ONIONS, CHEDDAR CHEESE, BRIOCHE BAP (1,3,6,7,12)
GRIDDLED PORK SAUSAGES, SMOKEY BBQ AND WHISKEY SAUCE (1,4,6,7,10,12)ROASTED BABY POTATOES WITH PARMESAN, GARLIC AND PARSLEY (7)
CRUNCHY GREEN SALAD (9,12)SWEET CHILLI SLAW (3,9,10,12)
ADD ANY OF THE FOLLOWING ITEMS FOR €3.00 PER PERSON
LEMON, BASIL AND CHILLI FILLET OF SALMON (4,12)
LIGHTLY PEPPERED SIRLOIN STEAK (10,12)
JALAPENO AND CIDER GRILLED PORK MEDALLION (6,10,12)
Allergens
1. Cereals (Gluten) 2.Crustaceans 3.Eggs 4.Fish 5.Peanuts
6.Soybeans 7.Milk 8. Nuts 9.Celery 10.Mustard Seed 11.Sesame Seed
12.Sulphites 13.Lupin 14.Molluscs.
GFR=Gluten free on request
As food is prepared in an open kitchen and we work with allergen
containing ingredients, we are unable to guarantee 100% that a
particular dish does not contain a particular allergen.
Opening Hours:
Monday - Thursday
9am - 11:30pm
Friday & Saturday
9am - 1am
Sunday
12pm - 11pm
Kitchen Hours:
Breakfast is Served
Monday - Saturday
9am - 11.30am
Lunch is Served
Monday - Saturday
From 12pm
Dinner is Served
Monday to Wednesday
From 4pm (last booking 7.30pm)
Thursday & Friday
From 4pm (last booking 8.30pm)
Saturday
From 4pm (last booking 7.30pm)
Sunday
From 12pm (last booking 7.30pm)
Contact Us:
Email:barandkitchen@
Phone: 021 466 6001
Visit Us:
Tradehouse Central Bar and Kitchen
Main Street
Ballincollig
Co.Cork
P31 YK16



